Maple Millet Muffins
January 2, 2009
Substantial and moist, these hearty muffins are sweetened with maple syrup and contain whole grains of mild and crunchy millet.

This recipe will appear in my upcoming cookbook, Sweet Freedom, scheduled for publication in early 2009. To receive an email when the book is available, please click on ”Sign Up to Order” at right, or email sweetfreedomcookbook@gmail.com .
January 6, 2009 at 4:22 pm
These look delicious!