Mock Chocolate Pudding
February 22, 2009
Thick and rich, with a texture remarkably like its dairy counterpart, this mock chocolate pudding is sure to please.
Unlike the dairy version, however, this contains no sugar, no cornstarch, and no cholesterol. How about a second serving?
This recipe will appear in my upcoming cookbook, Sweet Freedom, scheduled for publication in May, 2009. To receive an email when the book is available, please click on “Sign Up to Order” at right, or email sweetfreedomcookbook@gmail.com .
Cocoa Nibbles (LaRaw Bars)
December 19, 2008
Just like the raw date-and-nut bars you buy in the health food store, only fresher and tastier!
This recipe will appear in my upcoming cookbook, Sweet Freedom, scheduled for publication in early 2009. To receive an email when the book is available, please click on “Sign Up to Order” at right, or email sweetfreedomcookbook@gmail.com .
For the recipe, see my other blog, Diet, Dessert and Dogs.
Marbled Halvah
August 8, 2008
This high-calcium treat is common in Middle Eastern kitchens. Made mostly of tahini (sesame paste), this is a great high-energy snack! I’ve created a version here with a chocolate swirl, but you can also leave it plain, or add chopped pistachios or dried fruits if you prefer.
This recipe will appear in my upcoming cookbook, Sweet Freedom, scheduled for publication in early 2009. To receive an email when the book is available, please click on “Sign Up to Order” at right, or email sweetfreedomcookbook@gmail.com